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Forum: GM Steakhouse

Food, restaurants, travel, beer, booze and wine

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  1. Vote on your favorite restaurants in different cities.

    Sub-Forums:

    1. Austin
    2. Dallas
    3. Houston

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    Forum Statistics:

    • Threads: 235
    • Posts: 11,885
  1. Wine thread - current drinking preferences

    I know we've done this before, but what are you drinking right now? I went to Spec's and loaded up on our current "house" wines, all are very...

    Started by bularry‎, 04-18-2008 01:22 PM
    • Replies: 47
    • Views: 2,641
    04-28-2008, 11:28 AM Go to last post
  2. Margarita Jello Shot?

    anyone ever made this before? i think ill give it a try tomorrow since i have a few lady friends coming over. im thinking 1 pack lime jello made...

    Started by hornfan_82‎, 04-23-2008 10:10 PM
    • Replies: 11
    • Views: 1,708
    04-28-2008, 02:43 AM Go to last post
  3. Brining pork chops

    I have a couple pounds worth of 1 and 1/4 inch pork loin chops and I have never brined chops before. Any personal recipes and brining times?

    Started by jtk1519‎, 01-15-2008 08:39 PM
    • Replies: 10
    • Views: 1,042
    04-27-2008, 07:42 AM Go to last post
  4. Meal planning advice

    For the next two months my homes is in an extended stay hotel with a kitchen. I will have a griddle, geroge forman grill, two burner stove,...

    Started by Beef‎, 04-26-2008 05:31 PM
    • Replies: 5
    • Views: 524
    04-27-2008, 02:41 AM Go to last post
  5. KC BBQ

    i'll be passing through kc tomorrow about lunch time last time i went through was 2006 for the nebraska game we tried gates bbq it was ok....

    Started by Jack Straw‎, 04-26-2008 08:59 AM
    • Replies: 5
    • Views: 666
    04-26-2008, 07:11 PM Go to last post
  6. Favorite hot sauce

    I put hot sauce on pretty much everything. My current fave is a cheapo hot sauce from Whole Foods 360 brand that is made from Habaneros. It's not...

    Started by ajax‎, 04-22-2008 01:17 PM
    2 Pages
    1 2
    • Replies: 53
    • Views: 2,393
    04-25-2008, 09:39 PM Go to last post
  7. Barbeque Smoker

    I have had a grill forever, and cook a ton inside and out. That being said, I am ready to start trying my own smoked brisket and sausage and ribs. ...

    Started by DallasHorn‎, 04-22-2008 10:22 PM
    • Replies: 27
    • Views: 3,344
    04-25-2008, 06:09 PM Go to last post
  8. Whitewater rafting in the Rocky Mtns

    Anyone know of some good places to do a river trip in Colorado or Wyoming perhaps? I'm somewhat experienced and would want a trip that is mostly...

    Started by wild_turkey‎, 04-21-2008 07:43 AM
    • Replies: 11
    • Views: 916
    04-25-2008, 04:06 PM Go to last post
  9. sake

    Please educate me on what key words on the label to look for when buying retail to provide clues as to whether it's sweet, dry, going to give me a...

    Started by wd40‎, 04-24-2008 08:10 PM
    • Replies: 3
    • Views: 418
    04-25-2008, 03:19 PM Go to last post
  10. this combo

    a-1 and jerky? yeah. i deem it to be meritorious i mean, i usually prefer peppered or sweet and hot, and i try to get jerky from small...

    Started by Jack Straw‎, 04-24-2008 07:00 PM
    • Replies: 3
    • Views: 581
    04-25-2008, 11:53 AM Go to last post
  11. Imperia Modern Asian

    Anybody been here? I don't know how long they have been in business, but I hadn't heard of it until yesterday. The menu looks really interesting. ...

    Started by Chips O'Toole‎, 04-23-2008 12:40 PM
    • Replies: 5
    • Views: 563
    04-25-2008, 09:01 AM Go to last post
  12. Who wants some OAK. A LOT OF OAK. I have LOTS OF OAK.

    Did anyone see what I did there? I used 'all caps' & mentioned Oak. Here's the deal: One of my roofing guys - Armando - was working in Bastrop...

    Started by NCAAFBALLROX‎, 04-24-2008 11:26 AM
    • Replies: 7
    • Views: 758
    04-24-2008, 05:07 PM Go to last post
  13. PSA: The perfect Which Wich Sandwich

    Italian beef on wheat, deli mustard, provolone, lettuce, tomato, olive salad, giardiniera. HOLY $#@!!

    Started by spankytoes‎, 04-23-2008 12:34 PM
    • Replies: 20
    • Views: 1,229
    04-24-2008, 10:36 AM Go to last post
  14. Tea

    Being asian, we always had some tea around the house. Oolong tea was the popular gift item, but I never liked it. My Japanese grandmother would make...

    Started by Superhero‎, 04-23-2008 03:32 AM
    • Replies: 16
    • Views: 928
    04-23-2008, 10:58 PM Go to last post
  15. Margarita Mix Recomendation?

    I always make my own margaritas out of only fresh ingredients, using Patron Citronge and a high quality tequila. However, I'm putting together a bar...

    Started by MidTexHorn‎, 04-21-2008 11:17 AM
    • Replies: 26
    • Views: 2,441
    04-23-2008, 09:41 PM Go to last post
  16. To our LA Longhorns

    copied from the LA Texas Exes Email Newsletter:

    Started by Xminus6‎, 04-23-2008 07:08 PM
    • Replies: 0
    • Views: 301
    04-23-2008, 07:08 PM Go to last post
  17. Ceramic Grills

    I have been looking at a Big Green Egg for about 3 years and always back out. I've never heard anyone say they regretted buying a BGE. Last night,...

    Started by hullabelew‎, 04-08-2008 11:58 AM
    • Replies: 19
    • Views: 1,222
    04-23-2008, 04:07 PM Go to last post
  18. Soup with kale

    I have been making a chicken based soup with kale lately and would like some advice. I've been using chicken broth, a lot of lime, and sriracha for...

    Started by LonghornJones‎, 04-08-2008 01:32 PM
    • Replies: 8
    • Views: 660
    04-23-2008, 10:13 AM Go to last post
  19. San Antonio

    I have been told I am going to San Antonio this weekend without much notice. I really like to cook and eat, I do not want to go to any place that is...

    Started by DallasHorn‎, 04-15-2008 07:32 PM
    2 Pages
    1 2
    • Replies: 50
    • Views: 2,129
    04-23-2008, 09:01 AM Go to last post
  20. that soulfood place by lakewood theatre?

    i think it's called the dixie kitchen? i just want to know if they have any of that red cake? velvet cake i think it's called. anyone know?

    Started by mini-baller‎, 04-20-2008 09:58 PM
    • Replies: 13
    • Views: 876
    04-21-2008, 11:40 PM Go to last post
  21. Happy hours/drink specials around Austin

    Came across this... http://www.atxnightlife.com/drinkspecials.html http://www.rayfes.com/bars.php http://www.happyhournow.com/blog/...

    Started by bluto‎, 04-21-2008 02:15 AM
    • Replies: 7
    • Views: 789
    04-21-2008, 12:37 PM Go to last post
  22. Nice dinner rec out in Vegas

    My wife and her cool aunt and uncle are heading to Vegas in May. We are staying at Mirage and they are at Caesars. We will have one night at the...

    Started by Austinvines‎, 04-15-2008 08:07 PM
    • Replies: 27
    • Views: 1,555
    04-21-2008, 12:11 AM Go to last post
  23. Smoking a Tri-Tip (W/Pics)

    I haven't done one of these threads in a long time, and certainly not on The Shag, but I got an itch. I decided late that I wanted to smoke...

    Started by #3Rules‎, 03-29-2008 06:55 PM
    • Replies: 16
    • Views: 3,428
    04-20-2008, 11:16 PM Go to last post
  24. Is Casey's New Orleans Snow Balls Open?

    Dont feel like driving 10 min to find out its still closed. seems pretty late in the year but 2 weeks ago I drove by and it was still closed. ...

    Started by dontlookatme‎, 04-18-2008 08:37 PM
    • Replies: 5
    • Views: 770
    04-20-2008, 03:59 PM Go to last post
  25. Founder's Day = damn near free BBQ & beer.

    Mrs. Rox is going to be selling Avon @ the Dripping Springs Founder's Day & we'll be there all day. *This is also a good chance to get a few...

    Started by NCAAFBALLROX‎, 04-19-2008 08:20 AM
    • Replies: 5
    • Views: 713
    04-19-2008, 10:00 PM Go to last post
  26. Red Stripe

    What's the verdict? Is it a novelty? A decent mid priced beer? I can get a case for $20.99 at Costco. Personally, I like it. It's not...

    Started by Macanudo‎, 04-16-2008 02:09 AM
    • Replies: 28
    • Views: 1,430
    04-19-2008, 11:46 AM Go to last post
  27. REQ: BBQ in Waco

    So I'm stuck in Waco for the remainder of the day at a conference, and was wondering if there are any decent BBQ places up here. I'm more familiar...

    Started by Mingus‎, 04-18-2008 10:06 AM
    • Replies: 7
    • Views: 685
    04-18-2008, 10:10 PM Go to last post
  28. Showdown Saloon??

    There's a thread on orangebloods saying that the Texas Showdown is closing. Has anyone heard this, or know any details as to when? I'll have to go...

    Started by swonie‎, 04-10-2008 03:34 PM
    • Replies: 36
    • Views: 1,595
    04-18-2008, 07:07 PM Go to last post
  29. For the love of... another steakhouse in downtown Austin?

    We received this press release at work today about a Houston-based steakhouse called Perry's opening up downtown. It will be located at the Norwood...

    Started by creasy‎, 04-07-2008 05:57 PM
    • Replies: 27
    • Views: 1,633
    04-18-2008, 05:05 PM Go to last post
  30. How do you cook your steaks?

    I know this has been covered before in different forms, but it usually tends to be a single person providing a recipe and then everyone else...

    Started by wild_turkey‎, 04-11-2008 02:04 PM
    2 Pages
    1 2
    • Replies: 88
    • Views: 3,718
    04-18-2008, 11:55 AM Go to last post
  31. Austin, June 13th anything happening?

    hotels seem to be a bit scarce this weekend, is there an event going on I'm not aware of?

    Started by bularry‎, 04-17-2008 03:32 PM
    • Replies: 12
    • Views: 993
    04-18-2008, 10:46 AM Go to last post
  32. Do you have a butcher?

    I buy meat at Sun Harvest or Sam's. Not always top quality, but I'm a cheap bastard. Still, I am intrigued by the idea of having my own butcher. ...

    Started by Chips O'Toole‎, 04-16-2008 01:03 PM
    • Replies: 7
    • Views: 778
    04-17-2008, 05:26 PM Go to last post
  33. Independence Freestyle Wheat, New Belgium Mothership Wit

    I picked up a 6 pack of Independence Brewery Freestyle Wheat the other day. I think its pretty good stuff. Maybe a little on the sweet side but its...

    Started by DieUCLA98‎, 04-16-2008 09:03 AM
    • Replies: 8
    • Views: 686
    04-17-2008, 09:08 AM Go to last post
  34. Puerto Vallarta

    I am going for a week in May. Is there any suggestions on what to do or not to miss? thanks!

    Started by carrera‎, 04-02-2008 08:36 PM
    • Replies: 8
    • Views: 943
    04-16-2008, 09:44 PM Go to last post
  35. Chinese food: Dallas

    okay, give me the name of a really good chinese restaurant in dallas. it can be in the burbs, but i want it to be primarily chinese, not thai, asian...

    Started by bigup2dahorns‎, 02-11-2008 11:25 AM
    • Replies: 34
    • Views: 2,280
    04-16-2008, 05:51 PM Go to last post
  36. chicago dining recommendation? (updated w/ report)

    Gentlemen, making a trip to Chicago this weekend. Looking for a good place to get some dinner Saturday night—not terribly concerned about the type...

    Started by KingKoopa‎, 04-09-2008 11:46 AM
    • Replies: 20
    • Views: 1,268
    04-16-2008, 01:53 PM Go to last post
  37. Rusk made a pizza

    So, I had a hankerin' for a Chicago style deep dish pizza. I didn't really know of a good place to go get one, so I decided to make my own. I...

    Started by Rusk‎, 04-15-2008 08:15 PM
    • Replies: 5
    • Views: 792
    04-16-2008, 01:19 PM Go to last post
  38. Vegas this weekend

    We've got a big bachelor party in Vegas this weekend - about 15 guys from college and most of it is planned out already. There's the traditional...

    Started by DrunkenMic‎, 04-15-2008 04:22 PM
    • Replies: 9
    • Views: 736
    04-16-2008, 01:06 PM Go to last post
  39. I got sides for a campout

    I drew the duty of sides for dinner for a campout this weekend. Looking for something that's good and easy. Thinking about corn in the husks cooked...

    Started by Waller Creek‎, 04-15-2008 11:47 PM
    • Replies: 3
    • Views: 490
    04-16-2008, 12:18 AM Go to last post
  40. What do you cook at home for meals?

    We cook dinner at home about 4-5 times a week, but it seems we get in a rut of eating the same things over and over again. Some of our more common...

    Started by wild_turkey‎, 04-13-2008 04:41 PM
    2 Pages
    1 2
    • Replies: 54
    • Views: 2,278
    04-15-2008, 11:31 PM Go to last post
  41. Chicken/Turkey sandwiches... mayo or mustard?

    My brother insists on mayo on just about any poultry sandwich. I used to argue, but I've found myself sneaking mayo on chik-fil-a lately and it's...

    Started by CommerceHorn‎, 04-14-2008 08:59 PM
    • Replies: 41
    • Views: 2,195
    04-15-2008, 08:26 PM Go to last post
  42. Crawfish etouffee

    So i made some of this last night... stick of butter melted few tbsp's of flour added 2 cups fo chicken broth finely chopped garlic then a...

    Started by bluto‎, 04-15-2008 10:38 AM
    • Replies: 7
    • Views: 876
    04-15-2008, 03:20 PM Go to last post
  43. Ever make your own salsa?

    I know some people that have been making their own salsa at home now for several years and it's pretty damn good. I'd like to give it a try for...

    Started by wild_turkey‎, 04-13-2008 04:46 PM
    • Replies: 34
    • Views: 2,002
    04-15-2008, 02:42 PM Go to last post
  44. Can I get Ladyfingers at the grocery store

    or do I have to go more of a specialty store for that?

    Started by SmartAsset‎, 04-14-2008 10:02 PM
    • Replies: 4
    • Views: 2,667
    04-15-2008, 10:54 AM Go to last post
  45. Just got some tickets for The Masters

    I'm freaking pumped, but I don't really know too much about the area. Any of you guys been? Any tips?

    Started by Stringer‎, 02-07-2008 10:09 PM
    • Replies: 30
    • Views: 1,720
    04-15-2008, 10:19 AM Go to last post
  46. Okra

    cooked up a mess of fried okra this weekend. little bit of salt, pepper, cayanne, and cornmeal then into the hot canola oil. I knew it was a...

    Started by bluto‎, 04-13-2008 11:48 PM
    • Replies: 12
    • Views: 735
    04-14-2008, 11:34 PM Go to last post
  47. The Smoked & Brined Brisket Experiment (w/pics)

    So the wife comes home with a brisket yesterday and expects it to be tomorrow's dinner. I'm game. However, the damn thing's frozen so I wouldn't be...

    Started by William Cannon‎, 04-13-2008 10:14 PM
    • Replies: 4
    • Views: 943
    04-14-2008, 03:01 PM Go to last post
  48. Cooking with a wok

    Does anyone on SB cook with a wok? I generally use chicken but if you use red meat, which I sometimes do, that's fine. The wok is very cool...

    Started by Grendel‎, 04-12-2008 12:45 PM
    • Replies: 34
    • Views: 1,437
    04-14-2008, 02:17 PM Go to last post
  49. Opie's Barbecue in Spicewood -- good, bad, and ugly

    On Saturday, had the chance to take the kiddos fishing out on Lake Travis. We were going to be driving pretty near all the way to Opie's in...

    Started by Brisketexan‎, 04-14-2008 09:28 AM
    • Replies: 9
    • Views: 795
    04-14-2008, 01:46 PM Go to last post
  50. Houston restaurant I'd recommend

    Friday my wife and I ate at Simposio in Houston on Westheimer. Really had a great dining experience. It wasn't crowded (we ate at 7:30), so we...

    Started by bularry‎, 04-14-2008 01:27 PM
    • Replies: 0
    • Views: 401
    04-14-2008, 01:27 PM Go to last post

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